California Safety Training Corporation

 

(661) 847-8300

P.O. Box 11508

Bakersfield CA 93389-1508

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"Serving Safe Food" Certification Course

     This is a one-day course that runs from 8:00am through approximately 5:00pm.  The price for the class is $150.  A check or money order (no cash, please) is required a the time of registration and can be made out to CSTC.  A study guide will be issued at time of registration.  You can register at our main office at 333 Palmer Drive, Suite 300, Bakersfield California, 93309-2637.

     If you have already taken the class, but failed to pass the test, re-testing services are available.  The cost for a re-test is $50 and arrangements can be made through our main office.  The ServSafe examination begins at approximately 3:00pm on the day of class, so if you have signed up to take the test only, you need to be in our office no later than 2:45pm the day of the test.  Seating is limited, and you are strongly urged to sign up ahead-of-time.

 

National Restaurant Association Educational Foundation

ServSafe.com

 

 

 

 

 

Examinations are graded by the National Restaurant Foundation.  Results and scores are their responsibility.

Unless otherwise noted, all classes listed below are on Mondays!  

If you have any other questions, please feel free to call us at (661) 847-8300.

2008 ServSafe Class Schedule:

March 14th Spanish
April 14th English
April 21st Spanish
May 12th English
May 19th Spanish
June 9th English
June 16th Spanish
July 7th English
July 14th Spanish
August 11th English
August 18th Spanish
September 8th English
September 15th Spanish
October 6th English
October 13th Spanish
November 10th English
November 17th Spanish
December 8th English
December 15th Spanish