California Safety Training Corporation

 

(661) 377-8300

2130 Brundage Lane

Bakersfield CA 93304-2702

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"Serving Safe Food" Certification Course

     This is a one-day course that runs from 8:00am through approximately 5:00pm.  The price for the class is $150.  A check or money order (no cash, please) is required a the time of registration and can be made out to CSTC.  A study guide will be issued at time of registration.  You can register at our main office at 2130 Brundage Lane, Bakersfield CA 93304.

     If you have already taken the class, but failed to pass the test, re-testing services are available.  The cost for a re-test is $50 and arrangements can be made through our main office.  The ServSafe examination begins at approximately 3:00pm on the day of class, so if you have signed up to take the test only, you need to be in our office no later than 2:45pm the day of the test.  Seating is limited, and you are strongly urged to sign up ahead-of-time.

 

National Restaurant Association Educational Foundation

ServSafe.com

 

 

 

 

 

Examinations are graded by the National Restaurant Foundation.  Results and scores are their responsibility.

Unless otherwise noted, all classes listed below are on Mondays!  

If you have any other questions, please feel free to call us at (661) 377-8300.

2012 ServSafe Class Schedule:

(All Classes are on Mondays 8:00am to 5:00pm)

 January 9th  English
 January 23rd  Spanish
 February 13th  English
 February 27th  Spanish
 March 12th  English
 March 19th  Spanish
 April 9th  English
 April 16th  Spanish
 May 14th  English
 May 21st  Spanish
 June 11th  English
 June 18th  Spanish
 July 9th  English
 July 16th  Spanish
 August 13th  English
 August 27th  Spanish
 September 10th  English
 September 24th  Spanish
 October 8th  English
 October 22nd  Spanish
 November 12th  English
 November 19th  Spanish
 December 10th  English
 December 17th  Spanish